Roasting a turkey is one of the most simple, elementary cooking processes a person will ever do. The stress factor about holiday feasts is really all of the trimmings, not the main dish. It’s a …
Now everyone has had steak, hot dogs ,and burgers hot off the grill, but have you ever tried a grilled dessert? It is really something else, and it is so easy to create some memorable meals. If you have not been …
Buttermilk is the slightly sour liquid that remains after churning butter. It’s high in proteins and low in fat, and works well as a wet ingredient in baked goods. The buttermilk you see in the …
Baking can be called a variety of things; however easy is not one of them. If you are one of those people who have never had a soufflé fall, your baked goods come out too …
Despite their mean reputation, rattlesnakes have a delicate and light-flavored meat enjoyed mostly in the southern United States. Before cooking, it is important to ensure the snake is properly prepared. Butchering When butchering, take great …
Sausages come in a wide variety of shapes and sizes and are extremely versatile in the different ways in which they can be cooked. Popular cooking methods for sausages include pan frying on the stove, …
Turkey defrosting: Days and days Since the first Thanksgiving, when the Plymouth Pilgrims and their Native American neighbors gathered in 1621 for a bountiful feast, turkey has been an annual Thanksgiving Dinner tradition. For centuries, …
There are so many types of cutlery available today that it can make your head spin. There are types with pretty colors to match your kitchen, and there are types with ornately designed handles. If …
If you could pick an all time favorite cooking ingredient, what would it be? Some cooks would choose creamed corn. A plain old (preferably not so old) can of creamed corn, the kind available in …
Few things beat food cooked over a campfire. Very good hamburgers can be cooked in camp over the naturally smoking fire. However, with a little know-how, a person can make truly great hamburgers that can …
Cooking a frozen turkey without thawing it first has several benefits. There is no need to remember to thaw it ahead of time, there is no risk of contaminating your fridge or counter with salmonella-rich …